This is all about homesteading, self-sufficiency and frugal living. So if you desire a simple, less complicated way of life then join me on an adventure of discovery on how to attain this awesome lifestyle.
Tuesday, December 8, 2015
Japanese Green Beans
Serves 4
2 pounds fresh green beans
50mls soy sauce
1tablespoon rock salt
Cook your green beans until tender. Place in a stainless
steel bowl and toss all together. Serve now or later at room temperature.
Enjoy!
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Thank you for taking the time to stop by and read my Blog. I would appreciate your comments, either positive or negative, so that I may be able to better improve the site. So please do take a moment to leave your thoughts and comments in the Comments Section, thank you and Happy Homesteading.
No comments:
Post a Comment
Thank you for taking the time to stop by and read my Blog. I would appreciate your comments, either positive or negative, so that I may be able to better improve the site. So please do take a moment to leave your thoughts and comments in the Comments Section, thank you and Happy Homesteading.